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  Accelerator (07/21/2006)
Accelerator M (MBT): 1) Chemical name: 2-mercaptobenzothiazole 2) Product standard: GB11407-89 3) Appearance: pale yellow or white powder or crystal 4) Initial melting point: ≥171.0°C 5) Ash content: ≤0.30% 6) Loss on heating: ≤0.40 7) Residue on sieve (150µm): ≤0.1% 8) Application: rubber industry general-purpose accelerating agent, used to make natural rubber and general sulphur sulfurzation synthetic rubber swift sulfurizated function Packing: 25kg/paper bag with inner PE bag Accelerator DM (MBTS): 1) Chemical name: 2.2'-dithiobisbenzothiazole 2) Product standard: GB11408-89 3) Appearance: light-yellow powder 4) Initial M.P.: ≥168°C 5) Loss on drying: ≤ 0.4% 6) Ash: ≤0.5% 7) Residues on 63¦Ìm sieve: ≤0.5% 8) Application: general-purpose accelerating agent of the natural rubber, the synthetic rubber and the regenerative rubber, mainly used to produce tires, the inner tube of a tire, gummed tape, rubber over shoes, and general industrial products Packing: 25kg/paper bag with inner PE bag Accelerator TRA (DPTT): 1) Chemical name: dipentamethylene thiuramtetrasulfide 2) Appearance: light-yellow powder 3) Initial M.P.: ≥103°C 4) Loss on drying: ≤0.5% 5) Ash: ≤0.5% 6) Residues on 63¦Ìm sieve: ≤0.1% 7) Application: secondary accelerator for NR, SBR, EPDM, and NBR Packing: 25kg/paper bag with inner PE bag Accelerator BZ (ZDBC): 1) Chemical name: zinc dibutyl dithiocarbamate 2) Loss on drying: ≤0.5% 3) Zinc content: 13 - 15% 4) Residues on 63¦Ìm sieve: ≤0.5% 5) Residues on 150 sieve: ≤0.1% 6) Zinc salt soluble in water: ≤0.01% 7) Application: a medium fast primary accelerator suitable for NR, IR, SBR, NBR, HR and EPDM. It has high performance of scorching resistance and short curing time. It is mainly used for making tires, rubber tubes, shoes, tapes and cables Packing: 25kg/paper bag with inner PE bag Accelerator TRA (DPTT): 1) Chemical name: dipentamethylene thiuramtetrasulfide 2) Appearance: light-yellow powder 3) Initial M.P.: ≥103°C 4) Loss on drying: ≤0.5% 5) Ash: ≤0.5% 6) Residues on 63¦Ìm sieve: ≤0.1% 7) Application: secondary accelerator for NR, SBR, EPDM, and NBR Packing: 25kg/paper bag with inner PE bag Accelerator TBBS (NS): 1) Chemical name: N-tertiarybutyl-2-benzothiazole sulfonamide 2) Appearance: milky powder or light yellow brown powder 3) Initial M.P.: ≥104°C 4) Loss on drying: ≤0.4% 5) Ash: ≤0.4% 6) Residues on 63¦Ìm sieve: ≤0.1% 7) Application: widely used in all sorts of rubber products and tires, especially the meridian tires. The product is excellent delayed accelerator with more delayed action and great curing rate and others Packing: 25kg/paper bag with inner PE bag Accelerator EZ (ZDBC): 1) Chemical name: zinc dibutyl dithiocarbamate 2) Appearance: white powder 3) Initial M.P.: ≥104°C 4) Loss on drying: ≤0.5% 5) Zinc content: 13 - 15% 6) Residues on 63¦Ìm sieve: ≤0.5% 7) Residues on 150¦Ìm sieve: ≤0.1% 8) Zinc salt soluble in water: ≤0.01% 9) Application: a fast curing accelerator for natural and synthetic rubber and latex. It is more active than rubber accelerator ZDC in dry rubber. ZDBC is regulated for use in articles in contact with food as specified under FDA 21 CFR175.105, 178.2010, 175.300, 177.1210, 177.2600 and under BgVV XXI, Categories 1-4 and "Sonderkategorie" Packing: 25kg/paper bag with inner PE bag Accelerator PX (ZEPC): 1) Chemical name: zinc ethyl phenl dithiocarbamate 2) Appearance: white or light yellow powder 3) Initial M.P.: ≥195°C 4) Loss on drying: ≤0.5% 5) Zinc content: 13 - 15% 6) Residues on 63¦Ìm sieve: ≤0.5% 7) Residues on 150¦Ìm sieve: ≤0.1%
[Related Categories: Chemical Additives, Auxiliary ]
[Related Keywords: /keyword/ accelerator ]
  Antioxidant (01/17/2006)
Antioxidant BHT (264) or T501: 1) Chemical name: dibutyl hydroxytoluene 2) Appearance: white crystal or white powder 3) Initial M.P.: ≥69°C 4) Free cresol: ≤0.015% 5) Ash content: ≤0.01% 6) Moisture: ≤0.05% 7) Application: widely used in petrol-chemical industry, can be put directly in rubber, plastic production, industrial oil and fuel. Can be also used as anti-acidification agent in food and cosmetic industry, and as perfect antioxidants in food contact packing production Packing: 25kg/paper bag with inner PE bag Antioxidant A: 1) Chemical name: N-phenyl-naphthylamine 2) Appearance: yellow or purple flake 3) Freezing point: ≥53°C 4) Free amine content: ≤0.2% 5) Application: it has good preventing performance caused by heat, oxidizing and wind and can be used lonely and also be used with other antioxidants as gelata Packing: 25kg/paper bag with inner PE bag Antioxidant D: 1) Chemical name: N-phenyl-naphthylamine 2) Appearance: gray to gray red powder or flake 3) Melting point: ≥105°C 4) Heat loss: ≤0.2% 5) Ash content: ≤0.2% 6) Residues on sieve: ≤0.2% 7) Application: widely used in all kinds of natural and synthetic rubber; has good resistance to heat, oxidation and wind; can be used in black rubber production Packing: 25kg/paper bag with inner PE bag Antioxidant SP (derived products, SP-C, SP-W, available): 1) Chemical name: styrenated phenols 2) Appearance: light yellow transparent liquid 3) Density: 1.075 - 1.088 4) Refractive rate (25°C): 1.5990 - 1.6015 5) Ash content: ≤0.05% 6) Viscosity (25°C MPa.s): 3,000 - 5,000 7) Heating loss: ≤1% 8) Color appearance (garden): ≤1 9) Application: used as stabilizer in synthetic rubber and natural rubber such as SBR, EPDM, CR and other; has perfect resistance to oxidation and can prove anti-heat performance in production Packing: 200kg/steel drum
[Related Categories: Chemical Additives, Auxiliary ]
[Related Keywords: /keyword/ Antioxidant ]
  Polymerized 2,2,4-Trimethyl-1,2-Dihydroquinoline (05/08/2006)
Specifications: 1) Chemical name: polymerized 2,2,4-trimethyl-1,2-dihydroquinoline 2) Appearance: brown piece of amber 3) Softening agent: ≥80 - 100°C 4) Heating loss: ≤0.5% 5) Ash content: ≤0.5% 6) Application: an antioxidant for natural rubber and many kinds of synthetic rubber, especially for the prevention of thermal deterioration on NBR. These goods can be used in heated vessels and the torrid zone Packing: 25kg/paper bag with inner PE bag
[Related Categories: Chemical Additives, Auxiliary ]
[Related Keywords: /keyword/ polymerized, /keyword/ Trimethyl, /keyword/ Dihydroquinoline ]
  Vulcanizing Agent DTDM (05/02/2005)
Specifications: 1) Appearance: white or light yellow powder 2) Initial M.P: ≥118°C 3) Heating loss: ≤0.5% 4) Ash content: ≤0.5% 5) Sulfur content: 25 - 29% 6) Application: used as the rubber accelerator and vulcanized agent of natural rubber, synthetic rubber. Mainly it is used to manufacture tires, inner tubes, rubber belts, heat-resistance rubber products, and can also be used in food contact products Packing: 25kg/paper bag with inner PE bag
[Related Categories: Chemicals Agents ]
[Related Keywords: /keyword/ vulcanizing, /keyword/ agent, /keyword/ Dtdm ]
  Glyceryl Monostearate (GMS) (06/27/2005)
Features: 1) Appearance: ivory white powder or lamellar solid 2) Application: a) Usually used as the additive in candy, ice cream, cake, and bread, which has the functions to emulsify, disperse, anti-forth, bulge, anti-starch, improve preservation, protect fresh and control the lipid to agglutinate in the food b) Used in chocolate, candy and ice cream to avoid the sand surge to crystallize and prevent the separations between oil and water. It can increase the shine and the exquisite feeling c) To make the emulsion stable in butterine d) Increases emulsification in creamy sweet and galactosidase e) Used in bread to improve the construction of tissue, augment storage life and increase the soft feeling and pliability 3) Solubility: a) Dispersive in hot water, soluble in ethanol or hot oil and fat b) HLB: 3.6 - 4.2. Technical indexes: 1) Acid value (mgKOH/g): ≤2.5 2) Iodine value (gI2/100g) ≤3.0 3) Freezing point (°C): ≥53 4) Heavy metals (calculated by Pb) (%): ≤0.0005 5) Arsenic (calculated by As) (%): ≤0.0001 6) Iron (Fe) (%): ≤0.002 Packing: Aluminized bag vacuum packing with nitrogen inside Net weight: 25kg/ctn (5 x 5kg)
[Related Categories: Food Additives ]
[Related Keywords: /keyword/ Glyceryl, /keyword/ monostearate, /keyword/ gms ]
  Glyceryl Monolaurate (GML) (04/01/2005)
Features: 1) Appearance: ivory white powder or lamellar solid 2) Application: a) Because the GML exists in crude latex, having the ability of resist pathogenic microbe inflection, it is extensively applied in the infant milk powder, and rice flour b) It is used in baked product extensively, having the function for increase the quality of rice and flour production c) It is a kind of broad spectrum antibiotic, which is safe, efficient and extensive. It can inhibit some kinds of virus and a lot of bacteria and bioplasm. And the PH value won't affect the efficiency of antisepsis. GML is better than pentadiene carboxylic acid, benzene carboxylic acid and P-hydroxy benzoic acid ester d) It is used as an emulsifier in sanitarian foods and other foods such as bread, cake, streamed bread and moon-cake e) It is used in meat product, dairy product and fruit and vegetable for make the time of preservation longer 3) Solubility: dispersive in hot water, soluble in ethanol or hot oil and fat Technical indexes: 1) Acid value (mgKOH/g): ≤2.0 2 Saponification value (mgKOH/g): 190 - 210 3) Heavy metals (calculated by Pb) (%): ≤0.001 4) Arsenic (calculated by As) (%): ≤0.0003 5) Water (%): ≤2.0 Operation methods and use level: 1) Mixed with flour and uses symmetrical and the effect is better if add the product to the six times of warm water which the temperature is about 60°C first and make them became a kind of paste, then mixes with flour pro rate 2) The proposal of append: 0.2 - 0.5% (account with the amount of flour) Packing: Aluminized bag vacuum packing with nitrogen inside Net weight: 25kg/ctn (5 x 5kg)
[Related Categories: Food Additives ]
[Related Keywords: /keyword/ Glyceryl, /keyword/ monolaurate, /keyword/ GML ]
  Fish Oil (07/15/2005)
EPA rich fish oil ethyl ester (area): Features: 1) Fish oil, ethyl ester form 2) Material source: sardine fish 3) Annual production: 500MT Specifications: 1) Ratio of EPA/DHA content (area) (%):18/12, 30/20, 33/22, 35/25, 36/24, 38/25, 40/20, 45/, 50/20, 50/25, 55/25, 60/10, 70/ 2) Acid value:
[Related Categories: Food Additives ]
[Related Keywords: /keyword/ fish, /keyword/ oil ]
  Isolated Soybean Protein (11/18/2006)
The Isolated soybean protein uses non-transgenic soybeans as the raw material. It contains the necessary components of amino acid, the proportion of which is similar to the human body and can be easily absorbed by human body. The insolated protein of this type has fine promptly soluble property in hot water and good effect of dustproof. It has high nutrition value and large market. Specifications: 1) Protein (dry base) (%): ≥90 2) PH value: 7±0.5 3) Liquid water content (%): ≤7 4) Fat (%): ≤0.8 5) Ash (%): ≤6 6) Microbial indicator: a) Total number of bacterial colony (cfu/g): ≤20,000 b) Coliform group (MPN/100g):
[Related Categories: Food Additives ]
[Related Keywords: /keyword/ isolated, /keyword/ soybean, /keyword/ Protein ]
  Soya Protein Concentrate (04/20/2006)
The soya protein concentrate produced from natural GMO-free soy bean with certification provides superior fat emulsification and stabilizing property. And it forms emulsion used in bowl-choppers or homogenizers. Applications: It is mostly used in comminuted, minced, ground meat/poultry and fish products (emulsified meat formulation, patties, pressed loaves, emulsion type sausages, frankfurters and bologna, canned luncheon meat, and surimi) to increase fat retention and nutritional property. It is also used for bakery, and meat alternatives vegetarian foods. Specifications: 1) Protein (dry base) (%): ≥ 65 2) Moisture (%): ≤7 3) Fat (%): ≤1.0 4) Ash (%): ≤6 5) Microbial indicator: a) Total plate count (cfu/g): ≤20,000 b) E. coli (MPN/100g):
[Related Categories: Food Additives ]
[Related Keywords: /keyword/ soya, /keyword/ Protein, /keyword/ Concentrate ]
  Sodium Alginat (07/06/2005)
Solid-phase food additive sodium alginate: 1) Stability: sodium alginate is applied as stabilizer for ice cream replacing starch and gelatin, capable of controlling the ice crystallization, improving ice cream's taste as well as stabilizing mixed drink such as sweet water ice, fruit ice milk, frozen milk and others. For a large variety of diary products, such as refined cheese, cream, dry cheese, sodium alginate, it shows good stability to avoid paste between food and package, and helps to paint creamy covering as well as prevents cracking of crisp sugar coating 2) Thickening and emulsification: sodium alginate is used as thickener for salad (a kind of cold dish dressed with sauce) sauce, pudding (a kind of dessert), preserve, tomato sauce and canned products to enhance the stability of products and reduce liquid effusion 3) Hydratability: the addition of sodium alginate into fine dried noodle, bean vermicelli and rice noodle can effectively improve products' tissue cohesiveness, strength its flexibility and bending force and reduce broken end rate. In particular, it presents obvious effect over flour containing relatively low percentage of gluten. If sodium alginate is increased in bread, pastry and suchlike products, the evenness of products' inner tissue and its reserve period will be greatly ameliorated. For frozen sweet foods, it can form a protective layer for thermofusion, avoid aroma loss and elevate melting point 4) Gelling: sodium alginate can be added into various gelated foods in hopes of keeping favorable colloid form, avoiding liquid seeping and shrinkage. It is particularly suitable for production of frozen foods and man-made imitating foods. Meanwhile, it is able to form a protective layer to cover fruit, meat and seafood, warding off direct contact with air, hence, prolongs reserve period. It can be adopted as selfsolidifying agent for sugar-coating of bread, food stuffing, pastry coating and canned foods. Moreover, in high temperature, freezing circumstance and acid medium, it is capable of maintaining its original form. And it is also applied to produce crystal soft candy, which is elastic, free from tooth sticking and transparent Food additive mannitol: 1) Food sweetening agent of low calorie 2) Anti-sticking agent for candy 3) Nutrition fortifier and tissue improver 4) Humectant
[Related Categories: Food Additives ]
[Related Keywords: /keyword/ sodium, /keyword/ Alginat ]
  Mannitol (09/05/2005)
Mannitol injection can reduce internal pressure of head and eye and induce diuresis, thus is clinically used in large amount in various domestic hospitals. Besides, it also can prevent rising of the blood-pressure, arteriosclerosis, meningitis as well as sugar diabetes. In field of microbiology, mannitol is a good culture medium of some microorganism. Features: 1) Act as large injection's raw material and troche's supplementary material 2) Not absorbed when taken orally, mannitol is often intravenous-injected with 20% hypertonic injection, which can promote the tissue-fluid water's diffusion towards plasma so to produce the deaquation 3) Prevent acute renal failure 4) Cure glaucoma and hydrocephalus 5) Cure encephalitis B 6) Be added into some medicines as troche's bulking agent and excipient 7) Be used in nicotinic vinegar's compounding
[Related Categories: Food Additives ]
[Related Keywords: /keyword/ mannitol ]
  Sodium Nitrite (12/18/2005)
Properties: 1) Appearance: white or light yellow prismatic crystal 2) Density: 2.168 3) Melting point: 271°C 4) Solubility: easy to dissolve in water alcohol, micro-dissolve in ether, delique-scence, noxious 5) Decomposition temperature: 320°C 6) Can be inflammatory and explosive while mixed with organic compound 7) Has oxidation and reduction susceptibility, easy to become diazoamino compounds with amino under low temperature Applications: 1) Making nitra-compounds and azo dyes, fabric dye mordant and bleaching agent 2) Metal heat treating agent 3) Cement pre-strong agent, antifreezer 4) Medicine-making and chemical industry Specifications: 1) Annual output: 50,000MT 2) Quality grade: first class 3) Technology standard: GB2367-90 4) Exterior: white or light yellow, crystallization 5) Quality indexes (high class, first class, qualifed): a) Sodium nitrite content (as dry basis) (%): 99.0, 98.5, 98.0 b) Moisture (%): 1.4, 2.0, 2.5 c) Chloride (NaCl) content (as dry basis) (%): 0.10, 0.17, - d) Water insoluble content (as dry basis) (%): 0.05, 0.06, 0.10 e) Sodium nitrate content (as dry basis) (%): 0.80, 1.00, 1.90
[Related Categories: Inorganic Salt ]
[Related Keywords: /keyword/ sodium, /keyword/ Nitrite ]
  Sodium Nitrate (05/18/2005)
Properties: 1) Appearance: colorless hexagonal system crystal 2) Density: 2.257 3) Melting point: 30°C 4) Solubility: easy to dissolve in water and liquid-ammonia, micro-dissolve in alcohol, glycerine, easy deliquescence 5) Decomposition temperature: 380°C and decompisited quickly when heated to 529°C 6) Sodium nitrate is oxidant and can be inflammatory and explosive while mixed with organic compound, and sulphur sodium acid sulfite Applications: for chemical, glass, explosive, fireworks, dye, metallurgy, machinery, enamel industry, meat antiseptics Specifications: 1) Annual output: 30,000MT 2) Quality grade: first class 3) Technology standard: GB/T4553-93 4) Exterior: white small crystallization, light grey or light yellow 5) Quality indexes (high class, first class, qualified): a) Sodium Nitrate content (as dry basis) (%): 99.5, 99.3, 98.5 b) Moisture (%): 1.5, 1.8, 2.0 c) Water insoluble content (%): 0.03, 0.06, - d) Chloride (Cl) content (as dry basis) (%): 0.15, 0.24, - e) Sodium nitrite content (as dry basis) (%): 0.01, 0.02, 0.15 f) Sodium carbonate content (as dry basis) (%): 0.05, 0.10, - g) Iron content (%): -, 0.005, 0.005
[Related Categories: Inorganic Salt ]
[Related Keywords: /keyword/ sodium, /keyword/ Nitrate ]
  Scaffold (11/10/2005)
The scaffold line is a new line. We can supply various kinds of scaffold such as door scaffold and tray scaffold.
[Related Categories: Building Metallic Materials ]
[Related Keywords: /keyword/ Scaffold ]
  Reinforcing Bar Tying-Up Hook (03/06/2006)
This product is used widely in the construction line with chrome prated surface. All sizes are available.
[Related Categories: Construction Hardware ]
[Related Keywords: /keyword/ Reinforcing, /keyword/ Bar, /keyword/ Tying-Up, /keyword/ hook ]
  Shoring Product (08/02/2006)
This shoring is used in the construction line. We can supply all kinds of adjustable shoring.
[Related Categories: Construction Hardware ]
[Related Keywords: /keyword/ Shoring, /keyword/ product ]
  Canned Pet Food (07/30/2005)
Specifications: 1) Moisture: depends on customers' demands 2) Made from high-quality and fresh natural chicken brisket without chemical additives and no preservative 3) Produced using advanced production equipment and technology 4) High-quality products 5) Can fully satisfy the nutrition requirements for dogs 6) The high-content unsaturated fatty acid can make your loving dogs have more shining hairs 7) All-round balanced nutrition and good taste for dogs
[Related Categories: Pet & Products ]
[Related Keywords: /keyword/ canned, /keyword/ PET, /keyword/ Food ]
  Chicken Strip (10/01/2005)
Specifications: 1) Moisture: ≤20% (depends on customers' demands) 2) Made from high-quality and fresh natural chicken brisket without chemical additives and no preservative 3) Produced using advanced production equipment and technology 4) High-quality products 5) Can fully satisfy the nutrition requirements for dogs 6) The high-content unsaturated fatty acid can make your loving dogs have more shining hairs 7) All-round balanced nutrition and good taste for dogs
[Related Categories: Pet & Products ]
[Related Keywords: /keyword/ chicken, /keyword/ Strip ]
  Chicken Chip (12/26/2005)
Specifications: 1) Moisture: ≤20% (depends on customers' demands) 2) Made from high-quality and fresh natural chicken brisket without chemical additives and no preservative 3) Produced using advanced production equipment and technology 4) High-quality products 5) Can fully satisfy the nutrition requirements for dogs 6) The high-content unsaturated fatty acid can make your loving dogs have more shining hairs 7) All-round balanced nutrition and good taste for dogs
[Related Categories: Pet & Products, Pet & Products ]
[Related Keywords: /keyword/ chicken, /keyword/ chip ]
  Cut Chicken Jerky (11/23/2006)
Specifications: 1) Moisture: ≤20% (depends on customers' demands) 2) Made from high-quality and fresh natural chicken brisket without chemical additives and no preservative 3) Produced using advanced production equipment and technology 4) High-quality products 5) Can fully satisfy the nutrition requirements for dogs 6) The high-content unsaturated fatty acid can make your loving dogs have more shining hairs 7) All-round balanced nutrition and good taste for dogs
[Related Categories: Pet & Products ]
[Related Keywords: /keyword/ cut, /keyword/ chicken, /keyword/ Jerky ]
  Cowhide Inserted Chicken Jerky (11/21/2005)
Specifications: 1) Moisture: ≤20% (depends on customers' demands) 2) Made from high-quality and fresh natural chicken brisket without chemical additives and no preservative 3) Produced using advanced production equipment and technology 4) High-quality products 5) Can fully satisfy the nutrition requirements for dogs 6) The high-content unsaturated fatty acid can make your loving dogs have more shining hairs 7) All-round balanced nutrition and good taste for dogs
[Related Categories: Pet & Products ]
[Related Keywords: /keyword/ cowhide, /keyword/ inserted, /keyword/ chicken, /keyword/ Jerky ]
  Chicken Fillet Wrapped Cowhide (07/27/2006)
Specifications: 1) Moisture: ≤20% (depends on customers' demands) 2) Made from high-quality and fresh natural chicken brisket without chemical additives and no preservative 3) Produced using advanced production equipment and technology 4) High-quality products 5) Can fully satisfy the nutrition requirements for dogs 6) The high-content unsaturated fatty acid can make your loving dogs have more shining hairs 7) All-round balanced nutrition and good taste for dogs
[Related Categories: Pet & Products ]
[Related Keywords: /keyword/ chicken, /keyword/ fillet, /keyword/ Wrapped, /keyword/ cowhide ]
  Chicken Gizzard (08/02/2005)
Specifications: 1) Moisture: ≤20% (depends on customers' demands) 2) Made from high-quality and fresh natural chicken gizzard without chemical additives and no preservative 3) Produced using advanced production equipment and technology 4) High-quality products 5) Can fully satisfy the nutrition requirements for dogs 6) The high-content unsaturated fatty acid can make your loving dogs have more shining hairs 7) All-round balanced nutrition and good taste for dogs
[Related Categories: Pet & Products ]
[Related Keywords: /keyword/ chicken, /keyword/ gizzard ]
  Chicken Strip with Vegetable (06/19/2005)
Specifications: 1) Moisture: ≤20% (depends on customers' demands) 2) Made from high-quality and fresh natural chicken brisket and vegetable without chemical additives and no preservative 3) Produced using advanced production equipment and technology 4) High-quality products 5) Can fully satisfy the nutrition requirements for dogs 6) The high-content unsaturated fatty acid can make your loving dogs have more shining hairs 7) All-round balanced nutrition and good taste for dogs
[Related Categories: Pet & Products ]
[Related Keywords: /keyword/ chicken, /keyword/ Strip, /keyword/ vegetable ]
  Chicken Jerky Strip (06/17/2005)
Specifications: 1) Moisture: ≤20% (depends on customers' demands) 2) Made from high-quality and fresh natural chicken brisket without chemical additives and no preservative 3) Produced using advanced production equipment and technology 4) High-quality products 5) Can fully satisfy the nutrition requirements for dogs 6) The high-content unsaturated fatty acid can make your loving dogs have more shining hairs 7) All-round balanced nutrition and good taste for dogs
[Related Categories: Pet & Products ]
[Related Keywords: /keyword/ chicken, /keyword/ Jerky, /keyword/ Strip ]
  Boiled Chicken Clump (10/06/2006)
Specifications: 1) Moisture: ≤60% (depends on customers' demands) 2) Made from high-quality and fresh natural chicken brisket without chemical additives and no preservative 3) Produced using advanced production equipment and technology 4) High-quality products 5) Can fully satisfy the nutrition requirements for dogs 6) The high-content unsaturated fatty acid can make your loving dogs have more shining hairs 7) All-round balanced nutrition and good taste for dogs
[Related Categories: Pet & Products ]
[Related Keywords: /keyword/ boiled, /keyword/ chicken, /keyword/ clump ]
  Dog Chewing Food (06/12/2006)
Specifications: 1) Moisture: depends on customers' demands 2) Made from high-quality and fresh natural chicken brisket without chemical additives and no preservative 3) Produced using advanced production equipment and technology 4) High-quality products 5) Can fully satisfy the nutrition requirements for dogs 6) The high-content unsaturated fatty acid can make your loving dogs have more shining hairs 7) All-round balanced nutrition and good taste for dogs
[Related Categories: Pet & Products ]
[Related Keywords: /keyword/ Dog, /keyword/ chewing, /keyword/ Food ]
  Cold Chisel (07/25/2006)
With drop forged point, the cold chisels are made of 45# carbon steel. We can also produce different products as per customers' requirements.
[Related Categories: Hand Tools ]
[Related Keywords: /keyword/ cold, /keyword/ Chisel ]
  Hand Truck (03/22/2006)
This hand truck is widely used in warehouses. Other products, such as wheel barrows, and tool carts are also available.
[Related Categories: Wheelbarrows & Handcarts ]
[Related Keywords: /keyword/ hand, /keyword/ truck ]
  Wrecking Bar (06/03/2006)
These wrecking bars are made of 45# carbon steel and the surface is painted with different colors.
[Related Categories: Others ]
[Related Keywords: /keyword/ wrecking, /keyword/ Bar ]


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